Black Bean Sauce - Lee Kum Kee - 226g - Best Before End February 2019

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Black Bean Sauce - Lee Kum Kee - 226g - Best Before End February 2019

(Ref: ORI162)

best before 25/4/18: £2.45

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Net: 226g

Lee Kum Kee Black Bean Sauce

An all purpose savoury sauce made from fermented black beans. Ready to use as a marinade, stir fry seasoning or pour over rice, noodles and all kinds of dishes.

Recipe for Beef with Black Bean Sauce

• Stir fry 85g sliced onions until fragrant.

• Add 227g sliced beef and stir fry for a minute or 2. Add Black Bean Sauce to taste and heat until cooked through.

Ingredients:Soy Sauce (Water, Salt, Soybeans, Wheat, Colour E150a, Glucose-Fructose Syrup), Water, Fermented Black Beans 22% (Black Beans (Soybeans), Salt, Water), Sugar, Soybean Oil, Salt, Colour E150a, Modified Corn Starch, Stabilser E145, (Soybeans, Wheat),

If there are any allergens in the ingredients they are marked as bold.

	Per 100g (/per 100ml)
Energy	674kJ / 161kcal
Fat	6.9g
of which:
• Saturates	1.2g
Carbohydrates	16g
of which:
• Sugars	11g
Protein	7.9g
Salt	12.2g

Produce of China

•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    27 Haviland Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SA
    UK

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Testimonial:

"Dear Spices of India, Received my vegetables this morning, well packed as usual. Third time I'm ordering from your site and am now a real 'spicesofindiaholic'. Have recommended so many friends of mine who live in France like myself and they couldn't beleive it. Shared some of the products I ordered from your site and they are definitely convinced of the freshness of the vegetables. Thanks a lot"

- Jayen Calinghen

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