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| Sauce for Tomato Garlic Prawns - Lee Kum KeeClick image to enlarge

| Sauce for Tomato Garlic Prawns - Lee Kum Kee

| Sauce for Tomato Garlic Prawns - Lee Kum Kee

(Ref: ORI103)

Price: 1.00

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70g sachet

Prepared from the best quality tomato, chilli pepper, honey and garlic, this sauce is ideal for cooking Tomato Garlic Prawns and other tomato & garlic flavoured dishes.

Recipe suggestions:

Tomato Garlic Prawns:
Serves 2-3

• Pan-fry 250g prawns in 2 tbsp oil until just cooked. Turn low heat and add one sachet Lee Kum Kee Sauce for Tomato Garlic Prawns. Stir quickly until heated through.

Tomato Garlic Vegetables:
Serves 4

• Cook 200g Enoki Mushrooms and 200g Asparagus in boiling water. Drain and arrange on a serving plate.

• Stir-fry 200g canned button mushrooms and 200g diced tomato in 1 tbsp oil. Add one sachet Lee Kum Kee Sauce for Tomato Garlic Prawns and stir-fry for about 2 minutes.

• Pour over the Enoki mushrooms and asparagus. Serve at once.

Ingredients: White Sugar, Water, Soy Sauce (Water, Salt, Soybean, Wheat), Garlic 11%, Tomato Paste 10%, Salted Chilli Pepper, Honey, Yeast Extract, Salt, Modified Corn Starch, Acid E270, Stabiliser E627, Flavour Enhancers E631, E627. Contains Soybean, Wheat.

Store in a cool, dry place. Once opened, consume immediately.

Product of China.

If there are any allergens in the ingredients they are marked as bold.
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    Cedar Trade Park
    Cobham Road
    Ferndown Industrial Estate
    Dorset, UK
    BH21 7SD

"Dear Spices of India, Thank you so much for your fast, efficient service. You have an incredible range to choose from. I will definately be back."

- Brenda Jones