View BasketPay For Items

   Indian Groceries > Curries, Pastes & Sauces > By Brand > Other Branded Curry Sauce > Mum's Curry Sauce > Mum's Curry Sauce (Hot)

Curries, Pastes & Sauces
Never miss an offer...
Best Sellers:

Mustard Seeds (Black) - Spices of India

Mustard Seeds (Black) - Spices of India

£1.35

Cassia Bark - Spices of India

Cassia Bark - Spices of India

£1.45

Cumin Seeds - Spices of India

Cumin Seeds - Spices of India

£1.45

Cumin Powder - Spices of India

Cumin Powder - Spices of India

£1.25

Universal Curry Paste - Mr Huda's

Universal Curry Paste - Mr Huda's

£4.45

Secure Payments

Mum's Curry Sauce (Hot)Click image to enlarge

Mum's Curry Sauce (Hot)

Mum's Curry Sauce (Hot)

(Ref: CPS285)

Price: £3.25



Very sorry - this item is currently out of stock.Pin It


370g - Serves 4

Curry is a generic western term used to describe a variety of Southern Asian dishes. Their common feature is the combination of onion, garlic, ginger, ginger and tomato with various fresh and dried spices, herbs and chillies. Any kind of meat, fish or vegetables could be cooked in this 'base' and personalised to taste.

Mum's Curry Sauce is the prepared base with which you can cook any of your favourite recipes.

Mum's Curry Sauce is the prepared 'base' (Ready made Onion Curry Base / Ready made Onion Gravy Paste) with which you can cook any of your favourite recipes.

Why not use Mum's Curry Base with Mr Huda's Pastes to create the authentic taste of the British Indian Restaurant curry.

Simply heat a jar of Mum's Curry Sauce, add your chosen main ingredients and cook for 5 minutes. Then add water as required and simmer for 20-30 minutes until cooked through.

Store the jar in a cool and dry place. Once opened, refrigerate and use within 3 days.

Made with love in the UK
Dopiyazza

Dopiyazza means two onions. It is a dish in which onions are used in twice the amount of any usual Indian dish and added at two different intervals.

To make Dopiyazza using Mum's Curry Sauce is easy...

• Slice 2-3 medium sized red onions in to 4 halves and cook them in 1 tbsp oil in a pan, then keep aside.

• Heat a pan and add Mum's Curry Sauce.

• Add chicken, lamb or paneer and salt to taste.

• Cover the pan and let it cook for 15 minutes on low heat.

• Now add the onions that were kept aside. Cover and cook for another 15-20 minutes.

• Once cooked, garnish with coriander leaves and serve the dish hot with naan or rice.
Ingredients: Onions, Plum Tomatoes, Vegetable Oil, Fresh Turmeric, Garlic, Ginger, Fresh Coriander, Green Chillies, Paprika Powder, Red Chilli Powder, Coriander Powder, Turmeric Powder, Salt, Garam Masala, Spices.


If there are any allergens in the ingredients they are marked as bold.
Allergy Advice: may contain traces of nuts.

• no artificial colours, flavours or preservatives

• no added sugar

• suitable for vegetarians and vegans
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    27 Haviland Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SA
    UK
Testimonial:

"Dear Spices of India, Thank you for a very quick delivery,(less than 24 hours) made a chicken bhuna from your recipe and it was lovely, I'll will be shopping with you's again, once again thank you so much."

- Barry