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Mustard and Honey Glazed Roast Sweet Potatoes is a delicious side dish that can be served with any main dish of your choice. This is a simple vegetable that can be transformed into a glorious feast. Easy steps and can be prepared well ahead. |
Serves: | 4 |
Preparation Time: | 10 mins |
Cooking Time: | 40 mins |
Ingredients: | Sweet Potatoes cut into wedges - 4
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| Honey - ½ Cup
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| Mustard - 1 tsp
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| Rosemary chopped - 1 tbsp
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Method: | • Firstly combine Honey, Mustard, Rosemary in a large bowl.
• Then toss Sweet Potatoes in this mixture.
• Divide Sweet Potatoes in shallow baking dishes.
• Roast uncovered in hot Oven about 40 - 60 minutes or until Sweet Potatoes are tender and slightly caramelised.
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