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| Madras Curry Paste (Hot) - NazirsClick image to enlarge

| Madras Curry Paste (Hot) - Nazirs

| Madras Curry Paste (Hot) - Nazirs

(Ref: CPS050)

Discontinued by manufacturer. You may like Minara or Rajah brands... : 2.75

Very sorry - this item is currently out of stock.
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Recipe Suggestion (serves 4)

Heat 2-tablespoons of oil in a medium sized pan or Wok, add one large diced onion and fry gently until soft and golden brown.

Add 450g of diced chicken, fry for 3-minutes until sealed.

Stir in 120g of Nazirs Madras Paste and fry for a further 2-minutes stirring continuously.

Add 200g of tinned tomatoes and fry for a further 2-minutes.

Pour in 200-225ml of water, bring to the boil, cover and simmer over moderate heat until meat is tender (approximately 20-minutes) stirring occasionally.

Garnish with fresh coriander and serve with rice or naan.

Ingredients: Rapeseed Oil, Onion, Tomato Puree (18%), Garlic, Salt, Coriander, Cumin, Chilli, Turmeric, Paprika, Modified Maize Starch, Ginger, Water, Lemon Juice, Acetic Acid, Citric Acid, Fenugreek Leaf, Black Pepper, Lactic Acid, Spices.

No animal products used.
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    27 Haviland Road
    Ferndown Industrial Estate
    Dorset, UK
    BH21 7SA

"Dear Spices of India, I can't tell you how delighted I was with the order I received this week. Some of those items i can't get in our local supermarkets, and those i can get are, on average, 3 times your prices. What with that and those fabulous recipes on your website we haven't eaten an English meal since the order arrived. You will definitely be seeing my name appear in your sales dept again, and again, and again! Thank you."

- Wendy Porter