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| Madras Curry Paste (Hot) - NazirsClick image to enlarge

| Madras Curry Paste (Hot) - Nazirs

| Madras Curry Paste (Hot) - Nazirs

(Ref: CPS050)

Discontinued by manufacturer. You may like Minara or Rajah brands... : 2.75

Very sorry - this item is currently out of stock.
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Recipe Suggestion (serves 4)

Heat 2-tablespoons of oil in a medium sized pan or Wok, add one large diced onion and fry gently until soft and golden brown.

Add 450g of diced chicken, fry for 3-minutes until sealed.

Stir in 120g of Nazirs Madras Paste and fry for a further 2-minutes stirring continuously.

Add 200g of tinned tomatoes and fry for a further 2-minutes.

Pour in 200-225ml of water, bring to the boil, cover and simmer over moderate heat until meat is tender (approximately 20-minutes) stirring occasionally.

Garnish with fresh coriander and serve with rice or naan.

Ingredients: Rapeseed Oil, Onion, Tomato Puree (18%), Garlic, Salt, Coriander, Cumin, Chilli, Turmeric, Paprika, Modified Maize Starch, Ginger, Water, Lemon Juice, Acetic Acid, Citric Acid, Fenugreek Leaf, Black Pepper, Lactic Acid, Spices.

No animal products used.
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    27 Haviland Road
    Ferndown Industrial Estate
    Dorset, UK
    BH21 7SA

"Dear Spices of India, Excellent service, first rate products and extremely good value for money. Will definately use spices of india again. Also thanks for prompt reply to my email when ParcelForce mislaid my order. I look forward to using your firm in the future... Regards,"

- Frances Walding