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Recipe for NippattuClick image to enlarge

Recipe for Nippattu

Recipe for Nippattu

(Ref: RCP145)

FREE: only add to basket to donate to charity Frank Water (no recipe card will be sent): 0.25


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Nippattu is a popular South Indian snack item. It's a round shaped deep fried dish generally served with Coffee. It can be stored in air-tight containers for few days. So here's Nippattu for all those nutty flavour lovers!

Makes:

25

Preparation Time:

15 min

Cooking Time:

60 mins

Ingredients:

Rice flour - 1 Cup
 
 All purpose flour - 2 tsp
 
 Fine Semolina - ½ Cup
 
 Red Chilli Powder - 4 tsp
 
 Asafoetida - ¼ tsp
 
 Sesame seeds - 1 tsp
 
 Peanuts - ½ Cup
 
 Roasted Split Gram - ¼ Cup
 
 Dry Coconut grated - ¾ Cup
 
 Hot Oil - 2 tbsp
 
 Ghee - 2 tsp
 
 Handful of Curry Leaves
 
 Salt to taste
 
 Oil for frying
 

Method:


• Grind Peanuts and Roasted Split Gram coarsely.

• Mix together all the ingredients (except Oil for frying) along with the ground mixture using Water to make a firm dough.

• Cut some plastic sheets into square shaped pieces. Spread some Oil over this. Take a small ball of the dough and flatten them to make a circular shape on the plastic sheet.

• Heat Oil in a pan and deep fry these discs till crisp. Repeat the same procedure with rest of the dough.

• Let it cool to room temperature and store it in air-tight containers.

Testimonial:

"Dear Spices of India, Hi, Just received order and wish to thank you for prompt service. Had searched Internet for this item with all links going to amazon's no longer available Masala Dabba. So you can guess my delight when I stumbled upon spicesofindia and the chance to order a genuine Masala Dabba as a present for my girlfriend who recently joined an India cookery class and was disappointed to find that the tutor could not advise on purchasing a Masala Dabba. She will be so pleased now, a BIG Thank You Spicesofindia."

- Ron Wilson