View BasketPay For Items
Books, Gifts & Festivals
Never miss an offer...
Subscribe: Chaat Magazine
Subscribe to Chaat Magazine today...
Best Sellers:

Recipe for Onion RaitaClick image to enlarge

Recipe for Onion Raita

Recipe for Onion Raita

(Ref: RCP144)

FREE: only add to basket to donate to charity Frank Water (no recipe card will be sent): 0.25


Quantity:  
Pin It



Onion Raita is a side dish used in Indian meal. It's a yogurt based dish and can be eaten with any spicy stuff or as it is.

Makes:

2 Cups

Preparation Time:

15 min

Cooking Time:

0 min

Ingredients:

Onion finely chopped - ½ Cup
 
 Yogurt (smooth) - 1 Cup 
 Green Chillies finely chopped - 1 
 Roasted Cumin Powder - ½ tsp 
 Salt to taste 

Method:

•Place Onions in a mixing bowl.

•Add Salt, Green Chillies, Cumin Powder and Yogurt.

•Mix well. Add some Water to get the desired consistency.

•Chill and serve.

Testimonial:

"Dear Spices of India, Well, you've done it again - parcel arrived quickly, contents 100% correct, packed beautifully, superb service! Mr Huda's pastes & recipes are really good too. I've cooked curries 'from scratch' for years, & although good, they always lacked 'something', so thanks Mr Huda for supplying 'it'!!"

- Sue Wildblood