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Recipe for Panaji Prawn CurryClick image to enlarge

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Recipe for Panaji Prawn Curry

Recipe for Panaji Prawn Curry

(Ref: RCP010)

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Fast, tasty and packed with flavour...

Serves:

4

Preparation Time:

5 mins

Cooking Time:

10 mins

Ingredients:

Raw King Prawns - 400 g
 
 Coconut Milk - 400 ml
 
 Price's Spices Panaji Curry Paste - ½ jar
 

Method:

• Heat the pan to a high heat. Add the Panaji Cuury Paste and coconut milk, and stir to combine well, taking care not to allow the coconut milk to come to a boil.

• Then simply add the prawns and cook over a medium heat until pink and cooked through.

• Serve hot with your choice of rice, naan or chapatis...
Testimonial:

"Dear Spices of India, I am emailing you to let you know how happy I am after using your site for the first time to order 20 or so products and spending 30 GBP plus. I have not received the products yet as I only ordered them yesterday and I live in France so I would not expect them to arrive for another four or five days. However, using your site, your basket and checkout system was extremely simple and straightforward. Whoever designed your site gets my praise. As a very new and amateur web designer, I know how difficult even the simplest of sites can be to design and configure. Your prices are excellent and I am hoping your products will be the same. I am looking forward to receiving my order but, in the meanwhile, thank you once again for such a detailed and easy-to-use website. In this day and age, when too many people complain (or, in the case of the British, don't complain to the powers-that-be but moan to all their friends about what they weren't happy about instead of contacting the company to give them an opportunity to correct the customer's grievance) I am writing to show my appreciation. Keep up the good work and I look forward to receiving my goods. Cheers!"

- Phil

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