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| Butter Chicken Paste - Raji - 100g

| Butter Chicken Paste - Raji - 100g

| Butter Chicken Paste - Raji - 100g

(Ref: CPS347)

Price: 1.95

Very sorry - this item is currently out of stock.
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Net: 100g

A centuries-old royal favorite 'Chicken Makhani' is now the modern butter chicken. Tender chicken pieces are cooked in the creamiest, deliciously tangy gravy. Now easily create at home with Raji's Quick & Easy Butter Chicken Cooking Paste. Best relished with hot parathas, or a rich pulao!
A pack of Raji Butter Chicken Cooking Paste.
Diced Chicken breast - 250g
Butter - 20g
Water - 500ml
Cream - 5tbsp
**For a vegetarian curry, substitute chicken with 300g soft tofu.

1. Fry and sear chicken in 20 g of butter in a saucepan for 5 minutes on a medium high heat til golden brown.

2. Stir in Raji's Butter Chicken Cooking Paste, along with water, cover and simmer on medium heat for 10-15 minutes or until chicken is tender and desired sauce consistency is achieved.

3. Add cream and simmer uncovered for 30 seconds.

Serving Suggestions:
Garnish with fresh, chopped cilantro leaves and serve hot with Naan or steamed basmati rice. You can also use the butter chicken as a delicious filling for wraps, rolls or sandwiches!
Sunflower Oil, Tomato Paste, Onion, Salt, Cashewnut, Spices (Chilli, Coriander, Cumin, Fennel, Cardamom, Nutmeg, Pepper, Turmeric, Mint Leaves, Mustard, Cinnamon, Star Anise, Fenugreek, Clove, Paprika), Sugar, Garlic Powder, Ginger Powder, Citric Acid (Acidifying agent, E 330).

If there are any allergens in the ingredients they are marked as bold.

•  Packed in a facility that also processes: Wheat, Peanuts, Tree Nuts, Sesame Seeds, Soy, Mustard and Milk (diary products)

•  Suitable for Vegetarians
Produce of India / Packed in India

•  Manufacturer (or, UK Distributor / Reseller) :

    Capital Foods Exports Private Limited
    Sector - 2
    Kandla Special Economic Zone

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