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Chana Chaat - ShanClick image to enlarge

Chana Chaat - Shan

Chana Chaat - Shan

(Ref: MCM184)

Price: 0.95


Quantity:  
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Net: 50g

N.B. New packaging may be different to image shown and recipe may have changed.

Shan's authentic Chana Chaat Masala for boiled chana/chholay/chickpeas.

Sprinkle Chana Chaat Masala on prepared chana, haleem, dal, bhel puri, fruits and vegetables.
Recipe Suggestion for Aaloo Chholay/Chana Chaat:

200g chickpeas/chana washed & soaked for 3-4 hours
100g potato, peeled, boiled and diced
1 tsp sodium bicarbonate
cup Tamarind juice
2-3 green chillies finely chopped
2 tbsps lemon juice
3-4 tbsps Shan Chana Chaat

1. Boil the soaked chana in 8 cups water. Cover and cook for 2-3 hours over a low heat.

2. Add the sodium bicarbonate, stir and cook for a further - 1 hour until the chana is tender. There should be about 2 cups water left at the end of cooking.

3. Add the green chillies, potatoes, tamarind juice and Shan Chana Chaat and serve hot.
Ingredients: Paprika, Salt, Red Chilli, Coriander, Ginger, Cumin, Cinnamon, Fennel, Black Pepper, Fenugreek Seed, Carom, Bay Leaf, Citric Acid, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Silicon Dioxide (anti-caking agent), Dried Mango Powder.

If there are any allergens in the ingredients they are marked as bold.

•  May contain: traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts

•  Halal

•  Suitable for Vegetarians

•  No artificial colours

•  No artificial preservatives
Per 100g (/per 100ml)
Energy1256kJ / 300kcal
Fat10g
of which:
• Saturates0g
Carbohydrates40g
of which:
• Sugars0g
Fibre10g
Protein10g
Salt28.8g
Produce of Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Shan Foods (PVT) Ltd
    29 Sector 23
    Korangi Industrial Area
    Karachi
    Pakistan
    74900
Testimonial:

"Dear Spices of India, Hi, I received both of my parcels in time. Thank you so much for your quick super service. I will definately shop with you again and again :-)"

- Yasmin Darlington