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Lahori Charga - Shan

(Ref: MCM107)

Price: £1.05

Quantity:

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Product
Ingredients
Recipe
Nutrition
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Net: 50g

N.B. New packaging may be different to image shown and recipe may have changed.

Ingredients: Red Chilli, Cumin, Star Aniseed, Salt, Garlic, Ginger, Cinnamon, Brown Cardamom, Green Cardamom, Turmeric, Carom, Citric Acid, Tartaric Acid, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Anticaking Agent (Silicon Dioxide).

If there are any allergens in the ingredients they are marked as bold.

•  May contain: traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts

•  Halal

•  Suitable for Vegetarians

•  No artificial colours

•  No artificial preservatives

Steamed Deep Fried Chicken:

2 Skinless Chicken, approx. 750g each
1 tbsp Garlic Paste
1 tbsp Ginger Paste
8 tbsps Lemon Juice
1 litre Oil for deep frying
Shan Lahori Charga Mix

• Make 4-5 deep slits on the chicken breasts and thighs.

• Mix the garlic, ginger, lemon juice and Shan Lahori charga Mix together and apply evenly over the chickens. Leave to marinate overnight or 3-4 hours minimum.

• Steam the chicken until tender.

• Heat the oil in a deep wok or karahi. Fry each chicken until crisp and golden brown.

• Sprinkle the chicken with Chaat Masala and lemon juice, and serve with chatni or tomato ketchup.

	Per 100g (/per 100ml)
Energy	1256kJ / 300kcal
Fat	10g
of which:
• Saturates	0g
Carbohydrates	30g
of which:
• Sugars	0g
Fibre	10g
Protein	10g
Salt	27g

Produce of Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Shan Foods (PVT) Ltd
    29 Sector 23
    Korangi Industrial Area
    Karachi
    Pakistan
    74900

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