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Recipe for Spicy Tomato SlicesClick image to enlarge

Recipe for Spicy Tomato Slices

Recipe for Spicy Tomato Slices

(Ref: RCP146)

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Spicy Tomato Slices or commonly known as Tomato Masala is a famous street food in South Indian cities. They are generally eaten at the road-side vendors. The slices of Tomatoes layered with grated Carrot + Onion combo along with Chutneys makes it mouth watering. Its easy 'make at home healthy snack' and so can be eaten as much as you want ;)


1 Plate

Preparation Time:

20 min

Cooking Time:

0 mins


Tomato sliced in rounds - 1
 Onions finely chopped - 1
 Carrot grated - 1
 Sweet Chutney - 1 tbsp
 Green Chutney - 1 tbsp
 Spicy boondi or Sev or spicy Peanuts - around ¼ Cup
 Lime Juice - 1 tbsp
 Chaat Masala - ¼ tsp
 Puffed Rice - ¼ Cup
 Coriander Leaves chopped for garnishing
 Salt to taste


• Mix together Carrot and Onions in a bowl before starting the dish.

• Place the Tomato slices in the plate that you are going to serve.

• Spread Green Chutney and Sweety Chutney over the Tomatoes. Quantity can vary depending on your choice of spice level.

• Next place some Carrot+Onion mixture on this and then some Salt and Chaat Masala. Top it with Sev or Boondi.

• Finally layer the Puffed Rice and garnish with Coriander Leaves and lime juice.


"Dear Spices of India, SUPERB !! Delivery to SW France, very carefully packed arrived in perfect condition, including bunches of coriander and very fresh bhindi. The delivery cost was incredibly reasonable, and it's so nice to know we can now get all the ingredients for both curries and also gumbo which we have been unable to make since moving here. WELL DONE and THANKS!"

- Anne Dales