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Recipe for Spicy Tomato Slices

(Ref: RCP146)

FREE: only add to basket to donate to charity Frank Water (no recipe card will be sent): £0.25

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Recipe


Spicy Tomato Slices or commonly known as Tomato Masala is a famous street food in South Indian cities. They are generally eaten at the road-side vendors. The slices of Tomatoes layered with grated Carrot + Onion combo along with Chutneys makes it mouth watering. Its easy 'make at home healthy snack' and so can be eaten as much as you want ;)
Makes:	1 Plate
Preparation Time:	20 min
Cooking Time:	0 mins
Ingredients:	Tomato sliced in rounds - 1
	Onions finely chopped - 1
	Carrot grated - 1
	Sweet Chutney - 1 tbsp
	Green Chutney - 1 tbsp
	Spicy boondi or Sev or spicy Peanuts - around ¼ Cup
	Lime Juice - 1 tbsp
	Chaat Masala - ¼ tsp
	Puffed Rice - ¼ Cup
	Coriander Leaves chopped for garnishing
	Salt to taste
Method:	• Mix together Carrot and Onions in a bowl before starting the dish. • Place the Tomato slices in the plate that you are going to serve. • Spread Green Chutney and Sweety Chutney over the Tomatoes. Quantity can vary depending on your choice of spice level. • Next place some Carrot+Onion mixture on this and then some Salt and Chaat Masala. Top it with Sev or Boondi. • Finally layer the Puffed Rice and garnish with Coriander Leaves and lime juice.

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Recipe for Spicy Tomato Slices

FREE: only add to basket to donate to charity Frank Water (no recipe card will be sent): £0.25

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