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Recipe for Spinach and Onion Curry (CurryCuisine)Click image to enlarge

Recipe for Spinach and Onion Curry (CurryCuisine)

Recipe for Spinach and Onion Curry (CurryCuisine)

(Ref: RCP185)

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Cook traditional Gujarati style Spinach and Onion Curry at home with this carefully blended spice mix.

Serves:

4

Preparation Time:

10 mins

Cooking Time:

20-30 mins

Ingredients:

500g Spinach, chopped
 
 1 Onion, chopped
 
 2 tbsp Sunflower/Vegetable Oil
 
 Salt to taste
 
 Garlic - 1½ tsp crushed
 
 Green Chillies - 1 tsp chopped (optional)
 
 Curry Cuisine Spinach and Onion Curry - 1 Pack
 

Method:

• Place the oil in a pan and heat. Add the Fenugreek Seeds from the Curry Cuisine Spinach and Onion Curry Pack and heat until they start to brown.

• Add the chopped Onion and cook until golden brown, over a medium heat.

• Add the chopped Spinach, Garlic, Chillies and Curry Cuisine Spice Mix, stir and cook, partially covered, for 10 minutes.

Serve with Chapattis.

Testimonial:

"Dear Spices of India, I am very Happy with your service. The delivery was prompt and trouble free, which for us is very unusual living in the outback of Portugal where it is virtually impossible for us to find any kind of spices so we end up growing most of our own, but even this has its limitations. Your web site was very user friendly and payment even easier. Once again many thanks for a Great Service. Yours sincerely,"

- Miss Susan Tilley