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Sprouted Moong Salad is a healthy snack item or can be served as a side dish too. This colourful dish is quite easy to make and irresistable munch on.... |
Makes: |
1 Cup |
Preparation Time: |
15 min |
Cooking Time: |
0 min |
Ingredients: |
Sprouted Moong - 1/2 Cup | |
| | Pomogranate - 1/4 Cup | |
| | Chopped Cucumber - 1/4 Cup
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| | Finely chopped Onions - 1 tbsp
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| | Finely chopped Green Chillies - 1 tsp
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| | Pepper powder - 1/4 tsp
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| | Salt to taste –
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| | Lemon juice - 1 tbsp | |
| | Finely chopped Coriander Leaves (Cilantro) for garnishing | |
Method: |
• Follow the instructions for sprouting your beans using our Bean Sprout Maker.
• Place the Sprouts in a mixing bowl.
• Add Onions, Cucumber, Pomogranate and other ingredients.
•Mix well.
• Garnish with Coriander Leaves.
Note: Any other Sprouted Beans can also be used in place of Moong Bean.
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Indian Food > Books, Gifts, FREE Recipes > Indian Recipes > Chutney and Salad Recipes > Recipe for Sprouted Moong Salad 
