View BasketPay For Items
Curries, Pastes & Sauces
Never miss an offer...
Best Sellers:
Secure Payments

Habanero Sauce - Tabasco - Best Before End August 2020Click image to enlarge

Habanero Sauce - Tabasco - Best Before End August 2020

Habanero Sauce - Tabasco - Best Before End August 2020

(Ref: CPS125)

Price: 3.95

** BUY 1 GET 1 FREE **
Simply add any 2 items from the 'Buy-1-Get-1-Free' range and the cheapest item will be FREE...
See other products in 'buy 1 get 1 free'...

Pin It

Net contents: 57ml

A new Jamaican-style hot sauce brought to you from McIlhenny Co. As the world's hottest pepper, the legendary habanero can bring tears to the eye, boasting a Scoville rating of 200,000+ ! Blended with Mango, Papaya, Tamarind, Banana, Ginger and ground Black Pepper, the result is a fruity, yet fiery sauce that adds a Caribbean touch to any dish. It's great as a marinade or for basting. Tabasco Habanero Pepper Sauce - you'll love it so much you just might cry.

• Add to your favourite barbecue, curry and pasta sauce.

• Sprinkle on tacos, fajitas and burritos.

• Zip up cheese and bean dips.

• Brush on grilled steaks, ribs and chicken.

• Stir into mashed or baked potatoes.

• Whisk into hearty chowders, stews and soups.

• Use in ethnic foods - Mexican, Carribean, Asian, African and Cajun.

• Sprinkle on pizza and foccacia.

Tabasco is aged for 3 years in oak barrels to develop its unique aroma and flavour.

Recipe Suggestion: Mango Ginger Dipping Sauce
Serves 4

2 cups puréed ripe Mangoes (from about 2 to 3 mangoes)
2 teaspoons of grated, peeled fresh Ginger marinating in 2 tablespoons of Rice Vinegar, 2 to 4 tablespoons of Tabasco Habanero Pepper Sauce
1 clove of Garlic, chopped
¾ teaspoon of yellow Curry Powder
Juice of an Orange
3 tablespoons of Extra Virgin Olive Oil

• In a blender, use the purée setting to blend together all the ingredients until the sauce is very smooth.

• Serve at room temperature in small individual bowls.

• Dip grilled chicken, pork, shrimp (prawn) or fish into the sauce for a taste sensation that's straight from the tropics!

Mr. Broussard, the official Historian of Tabasco says: 'Tabasco is made from selected peppers, grown and cared for by the McIlhenny family of Avery Island, Louisiana, for over 100 years.'

Ingredients: Vinegar, Habanero Pepper, Cane Sugar, Tabasco brand Pepper Sauce (Vinegar, Red Pepper, Salt), Salt, Mango Purée, Dehydrated Onion, Banana, Purée, Tomato Paste, Tamarind Purée, Papaya Purée, Spices, Garlic, Tabasco Pepper Mash (Pepper, Salt).

Made in the U.S.A. by McIlhenny Company, Avery Island, L.A. - A genuine article.

If there are any allergens in the ingredients they are marked as bold.
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    27 Haviland Road
    Ferndown Industrial Estate
    Dorset, UK
    BH21 7SA

"Dear Spices of India, Thank you for being so quick i will buy from you again and tell my friends..."

- Mrs C M Deller