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Recipe for Vegetable Biryani

Recipe for Vegetable Biryani

Recipe for Vegetable Biryani

(Ref: RCP124)

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Vegetable Biryani is a spicy rice item with a combination of Vegetables and Indian spices. This is actually a Mughlai dish but has gained popularity in Indian Cuisine. This can be served as a main dish with any gravy or Raita.

Serves:

4 - 6

Preparation Time:

15 mins

Cooking Time:

45 mins

Ingredients:

Oil - 2 Tbsp
 
 Ginger grated - ½ tsp
 
 Cauliflower broken into florets - ½ Cup
 
 Potatoes peeled and cubed - ½ Cup
 
 Green Peas - ½ Cup
 
 Carrots chopped - ½ Cup
 
 Onions sliced - 1
 
 Vegetable Stock - 1 Litre
 
 Salt to taste
 
 Curry Paste - 3 Tbsp
 
 Green Chillies finely chopped - 1
 
 Few Saffron strands
 
 Mustard Seeds - 2 tsp
 
 Basmati Rice - 1 Cup
 
 Coriander Leaves / Cilantro chopped for garnishing
 
 Cashews broken into pieces and fried - 2 Tbsp
 
 Lemon Juice - 2 Tbsp
 

Method:

• Pre heat the Oven to 200C. Pour the Oil in a oven proof dish and keep in the Oven for few minutes to heat it up.

• Then add all the Vegetables and mix well.

• Next add the Salt and mix again. Keep this back in the Oven for about 15 minutes.

• While this is cooking, mix together the stock, Curry Paste, Green Chillies, Saffron and Mustard Seeds.

• Now mix the Rice and the stock mixture with the Vegetables in the Oven and cover the dish with a foil tightly. Now reduced the heat to 190C.

• Place the prepared dish back into the Oven and further cook for about 30 minutes or till the Rice is tender.

• Once done stir in the Lemon Juice and Cashewnuts.

• Garnish with Coriander Leaves and serve the hot with Raita and Poppadums.

Testimonial:

"Dear Spices of India, I have ordered from you for UK delivery before and been very satisfied with your service. This time as no one was visiting with their own transport I decided to have a delivery direct to me in France. I placed the order early monday evening and it arrived today (friday) at 11am. The parcel was too heavy for me to carry from the delivery van and needed the sack trucks to get it to the house! an excellent service for an 8 delivery charge. I will certainly recommend you to my friends in the expat community here in France, most of whom are curry fans."

- Brenda Merrett